I love to bake bread! For the past few years, I have been making sourdough bread which, once I got the hang of it, is SO easy! I add all sorts of thing to it like flax seeds, oatmeal & other good things. It sometimes takes a little longer to rise at first with the add-ins but it always does rise and is delicious!
I usually start it at night, then turn it several times & allow it to rise, the bake it the next day, often in the morning but sometimes at night. So good!
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I am Laura Teague, a metal smith, knitter and sewist living and working in Baton Rouge, Louisiana and traveling the western US whenever I can!